How to Eat Bugs & Insects

Instructions Step 1: Make dry roasted caterpillars Make dry roasted caterpillars. Place frozen caterpillars on a baking sheet and bake them at 200 degrees for 1 to 3 hours, until they’re crispy. Serve the caterpillars with your favorite condiment. Step 2: Make corn borer corn bread Make corn borer cornbread muffins by preparing cornbread batter, …

Instructions Step 1: Make dry-roasted beetles Make dry-roasted beetles. Place clean, frozen beetles on a baking sheet. Step 2: Bake for 1-3 hours Bake them in an oven preheated to 200 degrees for 1 to 3 hours, until they’re crispy. Then crush them with a spoon and add them to your favorite soup. Step 3: …

Instructions Step 1: Make dry roasted crickets Make dry roasted crickets by placing clean, frozen crickets on a baking sheet. TIP: Frozen, edible crickets are available through a variety of online sources. Step 2: Bake for 1-3 hours Bake them in an oven preheated to 200 degrees for 1 to 3 hours, or until crispy. …

Instructions Step 1: Remove abdomen Make tempura tarantulas. Start by removing the spider’s abdomen. Step 2: Remove hair Singe off all of the hair with a lighter. Step 3: Make tempura batter Make the tempura batter according to the package directions and dip the tarantula in the batter. TIP: Make sure the spider is completely …

Instructions : Do not eat this soup if you are allergic to shellfish. Step 1: Heat oil Start your scorpion soup by heating the oil in a large wok. Step 2: Add scorpions Add the scorpions and stir-fry for 20 seconds. TIP: Canned and frozen scorpions are available through online retailers. Step 3: Add garlic, …

Instructions Step 1: Make sauteed ants Make sauteed ants by melting butter in a saute pan on low heat. Add garlic and 1 cup ants. Enjoy them as an appetizer. TIP: Do not use red ants for cooking. Step 2: Make ant brood tacos Make ant brood tacos. Heat 2 tablespoons butter in a small …