Shots and Shooters

Instructions Step 1: Add the coffee liqueur Fill the shot glass one-third of the way with the coffee liqueur. Step 2: Add the Irish cream liqueur Position the bar spoon face down over the shot glass and slowly pour in the Irish cream liqueur over it until the glass is two-thirds full. TIP: The Irish …

Instructions Step 1: Pour the schnapps Fill the shot glass halfway with butterscotch schnapps. Step 2: Layer with Irish cream Slowly pour the Irish cream liqueur on top of the butterscotch schnapps so that it creates a second layer. TIP: If the Irish cream liqueur sinks, try spooning it slowly on top of the schnapps. …

Instructions Step 1: Dissolve Jell-O Pour the package of Jell-O into a bowl, add a cup of boiling water, and stir until completely dissolved—about three minutes. Step 2: Add liquor Stir in a cup of cold vodka, or the chilled alcohol of your choice. TIP: Mix in chopped pieces of fruit, if you like. Step …

Instructions Step 1: Fill shot glass Fill the shot glass with whiskey. Step 2: Pour beer Pour the beer into the pint glass. This will be the “chaser” for the whiskey. TIP: In a “depth charge,” the shot glass is dropped upright into the beer mug. The resulting fizz, yup, encourages immediate chugging. Step 3: …

Instructions Step 1: Add orange liqueur Add 1/2 an ounce of orange liqueur. Step 2: Add lime juice Add a 1/4 of an ounce of lime juice. Step 3: Fill shaker w/ ice Fill the shaker with ice. Step 4: Pour in vodka Pour in 1 ounce of vodka. Step 5: Shake Shake the ingredients …

Instructions Step 1: Pour coffee liqueur Pour 1/2oz. of coffee liqueur into the chilled shot glass. Step 2: Pour Irish cream liqueur Hold a spoon upside down over the glass and slowly, slowly, slowly pour ½ oz. Irish cream liqueur over it. TIP: Don’t improvise—layered drinks must be poured from “heaviest” ingredient to “lightest” in …