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Food & DrinkCooking Techniques

How to Win a Cooking Contest

Instructions

  • Step 1: Experiment Experiment with different ingredients you like until you come up with a few good dishes.
  • TIP: Replace a few ingredients in a tried and true recipe.
  • Step 2: Incorporate trends Incorporate the latest food trends into your recipe. Read food magazines to find out what is popular, and see if it works with your recipe.
  • Step 3: Simplify Keep it simple. Cooking contests often look for recipes with short preparation times using ingredients that are found in most kitchens.
  • Step 4: Taste test Have friends and relatives taste your recipe and give you suggestions.
  • Step 5: Follow the rules Follow the rules of the contest to make sure your recipe is eligible. Skipping a rule is the fastest way to be disqualified.
  • TIP: If a contest suggests using a product, use it. Look at the suggestion as a requirement.
  • Step 6: Write the recipe Write the recipe clearly, and make sure to include ingredient amounts, cookware needed, detailed instructions, and how many servings the recipe makes.
  • Step 7: Prepare the dish Prepare the dish at the contest following the recipe exactly as you wrote it. Bring enough of the ingredients to make the required number of dishes, and any utensils needed. Present the dish so it looks appetizing.
  • FACT: Teflon coating was accidentally created in 1938 by a chemist who was experimenting with gasses for refrigerants.

You Will Need

  • Your favorite ingredients
  • Time
  • Food magazines
  • Friends and family
  • A typewriter or computer
  • Tried and true recipes (optional)
  • Contest suggested products (optional)

Lessons in this Guide

How to Use Fresh Ginger Root

How to Marinate Fresh Fish

How to Eat & Cook with Black Garlic

How to Poach Pears

How to Make Your Own Frozen Dinners

How to Stir-Fry Anything

How to Make Meat Fondue

How To Blanch Vegetables

How to Win a Cooking Contest

How to Make an Egg Wash

How to Make Crystal Clear Ice Cubes

How to Cook an Artichoke

How to Sauce Pasta

How to Caramelize Onions

How to Use Leftover Wine

How to Cook More than Rice in a Rice Cooker

How to Make Brown Rice

How to Make White Rice

How to Baton

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