Easy Indian Recipes

Instructions Step 1: Mix ingredients Mix the yogurt, garam masala, cumin, hot chili powder, groundnut oil, lemon juice, turmeric, salt, tomato puree, garlic, and ginger in a medium bowl. TIP: Mix until you have a smooth paste. Step 2: Marinade salmon Place the salmon in a shallow baking dish and coat with the marinade. Step …

Instructions Step 1: Mix flour and spices Mix the flour, coriander, cumin, salt, baking soda, and jalapeno pepper in a medium bowl. TIP: Chickpea flour can also be used in place of the regular flour. Step 2: Add onion and egg Make a well in the center by pressing an indentation with a spoon, and …

Instructions Step 1: Dissolve yeast Pour 1 cup of warm water into a large bowl, add the yeast, and stir until it dissolves. Set it aside for 8 to 10 minutes – until it foams. Step 2: Stir ingredients Stir in the milk, egg, salt, and flour. Then knead the dough until it is smooth …

Instructions Step 1: Pick up a ripe mango Select ripe mangos. Look for mangoes that are fragrant and firm, but not hard. Step 2: Heat oil Heat the oil in a large saucepan over medium heat. Add the onion and cook until translucent. Step 3: Add ingredients Stir in the chopped mango and remaining ingredients …

Instructions Step 1: Rinse lentils Rinse the lentils thoroughly, and then drain. Place them in the large saucepan with the turmeric, salt, cayenne pepper, and ginger. Step 2: Add water Add 1 inch of water and bring the mixture to a boil over high heat. Then reduce the heat and simmer until the lentils are …

Instructions Step 1: Put yogurt in bowl Spoon the yogurt into a large bowl. Then grate the peeled cucumber directly into the yogurt. TIP: You can also add a cup of sour cream and a few cloves of garlic. Step 2: Stir ingredients Stir in the cumin, salt, and mint. Transfer the salad to the …